Friendly staff and nice walk up experience. I ordered a grandpa pepperoni slice, which included some unexpected jalapeño, that was delicious. While I waited for the slice, I got a chance to try two of the ice cream flavors from the cart out front - my favorite was Basque Cheesecake, but they alternate flavors, so whatever they have when you go will probably be tasty (even when it’s cold out)
Matt Dawes
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March 22, 2019
An incredible intimate dinning experience with some of the most passionate and animated descriptions of wine I've ever heard. So make sure you get the matching wines! Delicious adaptions of Mediterranean flavors with excellent (and friendly) service that makes Komi an unforgettable experience.
Dave Watts
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April 08, 2023
I love this place. If you'd have told me right before the pandemic that one of the best haute cuisine restaurants in DC (Komi) would soon change its menu to pizza, gyros, and fries and I'd love it, I'd have said you were crazy. But here we are. They also sell their own ice cream, and it's delicious. Expensive, but so good nothing else compares. Happy Gyro's menu is short and changes frequently, based on what's available. The veggie gyro is fantastic but they haven't had that for a couple months. The spicy veggie tacos come in those old fashioned hard tortillas, and are delicious - but pretty spicy. Grandma and grandpa pizza squares taste as good as you'll find in NYC. They still offer the extensive wine and drink selection as they did when they were Komi. The chef and staff are all from Komi too, and provide very good service to match fine dining or street food. Now that the pandemic is supposedly over, I don't know if they'll go back to fancy dining. Right now, everything is mostly carryout and the inside dining is closed. But I like both Komi and Happy Gyro, and the latter is much less expensive. As of a few months ago, I think, the inside has been reopened! Not for dining, but for picking up your food and drinks. It looks nice! You can browse the wines, beers and ciders.
Sagar S
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February 15, 2018
This is not for a typical restaurant goer but more like a one time thing in life to celebrate on a special day. No doubt food is exceptional but won't be filling and for two, bill was ~ $450
Diego Marroquín Bitar
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March 08, 2023
Max was really nice and walked me through the new menu. I enjoyed my slice 🍕.
Friendly staff and nice walk up experience. I ordered a grandpa pepperoni slice, which included some unexpected jalapeño, that was delicious. While I waited for the slice, I got a chance to try two of the ice cream flavors from the cart out front - my favorite was Basque Cheesecake, but they alternate flavors, so whatever they have when you go will probably be tasty (even when it’s cold out)
An incredible intimate dinning experience with some of the most passionate and animated descriptions of wine I've ever heard. So make sure you get the matching wines! Delicious adaptions of Mediterranean flavors with excellent (and friendly) service that makes Komi an unforgettable experience.
I love this place. If you'd have told me right before the pandemic that one of the best haute cuisine restaurants in DC (Komi) would soon change its menu to pizza, gyros, and fries and I'd love it, I'd have said you were crazy. But here we are. They also sell their own ice cream, and it's delicious. Expensive, but so good nothing else compares. Happy Gyro's menu is short and changes frequently, based on what's available. The veggie gyro is fantastic but they haven't had that for a couple months. The spicy veggie tacos come in those old fashioned hard tortillas, and are delicious - but pretty spicy. Grandma and grandpa pizza squares taste as good as you'll find in NYC. They still offer the extensive wine and drink selection as they did when they were Komi. The chef and staff are all from Komi too, and provide very good service to match fine dining or street food. Now that the pandemic is supposedly over, I don't know if they'll go back to fancy dining. Right now, everything is mostly carryout and the inside dining is closed. But I like both Komi and Happy Gyro, and the latter is much less expensive. As of a few months ago, I think, the inside has been reopened! Not for dining, but for picking up your food and drinks. It looks nice! You can browse the wines, beers and ciders.
This is not for a typical restaurant goer but more like a one time thing in life to celebrate on a special day. No doubt food is exceptional but won't be filling and for two, bill was ~ $450
Max was really nice and walked me through the new menu. I enjoyed my slice 🍕.